TIRTIR Matcha Calming Cream 50ml

Benefits

Dehydrated & Dull Skin

Niancinamide

Peptides

Redness

Sensitive Skin

Description

TIRTIR Matcha Calming Cream 50ml is a bouncy pudding-textured moisturiser designed to calm redness and support skin elasticity.

It melts onto skin with a soft, springy feel and delivers lasting hydration without heaviness. Matcha-PDRN, fermented collagen and peptides work together to soothe irritation and help build a more resilient skin barrier with regular use.

What are the features and benefits of TIRTIR Matcha Calming Cream 50ml?

Pudding texture that absorbs without residue or greasiness
Calms visible redness and soothes irritated skin
Helps protect and strengthen the skin barrier
Light enough to layer in morning and evening routines

Who is TIRTIR Matcha Calming Cream 50ml for?

Anyone with sensitive, easily flushed or dehydrated skin who wants a calming moisturiser for day and night.

Ingredients

Aqua/Water/Eau, Propanediol, Hydrogenated Poly(C6-14 Oleﬁn), Dicaprylyl Carbonate, Butylene Glycol, Glycerin, Diethoxyethyl Succinate, Niacinamide, Silica, PEG-240/HDI Copolymer Bis-Decyltetradeceth-20 Ether, 1,2-Hexanediol, Betaine, Acrylates/C10-30 Alkyl Acrylate Crosspolymer, Arginine, Coptis Japonica Root Extract, Gardenia Florida Fruit Extract, Ethylhexylglycerin, Xanthan Gum, Adenosine, Sodium Phytate, Dextrin, Tocopherol, Caprylic/Capric Triglyceride, Hydrogenated Phosphatidylcholine, Potassium Laurate, Camellia Sinensis Leaf Extract(11ppm), Centella Asiatica Extract, Panthenol, Sucrose Stearate, Sodium DNA(10ppm), Cetearyl Alcohol, Hydrogenated Lecithin, Stearic Acid, Houttuynia Cordata Extract, Polyglyceryl-10 Diisostearate, Glycyrrhiza Glabra (Licorice) Root Extract, Lavandula Angustifolia (Lavender) Flower Extract, Madecassoside, Madecassic Acid, Castanea Crenata (Chestnut) Shell Extract, Oldenlandia Diffusa Extract, Saururus Chinensis Extract, Asiaticoside, Leonurus Sibiricus Flower/Leaf/Stem Extract, Eclipta Prostrata Extract, Saxifraga Sarmentosa Extract, Menadione, Ceramide NP, Asiatic Acid, Beta-Glucan, Camellia Sinensis Catechins(28.5ppb)*, Angelica Keiskei Extract, Corchorus Olitorius Leaf Extract, Nelumbo Nucifera Root Extract, Hibiscus Esculentus Fruit Extract, Dioscorea Japonica Root Extract, Cholesterol, Phytosphingosine, Ceramide NS, Ceramide NG, Ceramide AS, Ceramide AP, Acetyl Hexapeptide-8, Arginine/Lysine Polypeptide, Copper Tripeptide-1, Tripeptide-1, Palmitoyl Tetrapeptide-7, Palmitoyl Tripeptide-1, Palmitoyl Pentapeptide-4, Oligopeptide-1, Nonapeptide-1, Hexapeptide-11, Collagen Extract, Acetyl Tetrapeptide-3, Dipeptide-2, Palmitoyl Hexapeptide -12, Ceramide EOP. * Green tea catechins are not derived from matcha.