De Lorenzo Instant Rejuven8 Conditioner 375ml is a velvety cream that replenishes lost moisture and provides exceptional detangling of colour treated hair.
Nurtured by berry fruits, the Instant Rejuven8 range extends the life of coloured hair and protects against UV damage with Baobab Protein and Ginko Biloba. Maximise colour vibrancy with these rich formulations that impart softness, shine and detangle coloured hair.
What are the benefits and features of De Lorenzo Instant Rejuven8 Conditioner 375ml?
- Replenishes lost moisture and provides exceptional detangling of colour treated hair.
- Extends the life of coloured hair and protects against UV damage with Baobab Protein and Ginko Biloba.
- Imparts softness, shine and detangles coloured hair.
Who is De Lorenzo Instant Rejuven8 Conditioner 375ml for?
This conditioner is perfect for those who want to extend the life of their coloured hair and protect it against UV damage while providing exceptional detangling and replenishing lost moisture.
How to use De Lorenzo Instant Rejuven8 Conditioner 375ml:
- After shampooing, apply a small amount of conditioner to wet hair.
- Massage gently into hair, focusing on the ends.
- Leave on for 1-2 minutes.
- Rinse thoroughly with water.
- For best results, use with De Lorenzo Instant Rejuven8 Shampoo.
- Use regularly to maintain healthy, shiny hair.
Water (Aqua), Cetearyl Alcohol, Behentrimonium Chloride, Brassicamidopropyl Dimethylmne, Helianthus Annus (Sunflower) Seed Oil, Glyceryl Stearate (And) Peg-100 Stearate, Vp/Va Copolymer, Hydroxyethyl Urea, Sodium Benzoate, Distearyldimonium Chloride, Fragrance, Citric Acid, Bis-Hdroxy/Methoxy Amodimethiconem Quaternium 80, Hydrolyzed Adansonia Digitata (Baobab) Seed Protein, Lauryldimonium Hydroxypropyl Starch Phosphate, Rice Amino Acids, Ginkgo Biloba Leaf Extract, Cucumis Sativus (Cucumber) Fruit Extract, Vaccinium Myrtillus (Bilberry) Fruit Extract Rubus Fructicosus (Blackberry) Fruit Extract, Aloe Barbadensis Leaf Juice, Vitamin E, Persea Gratissima (Avocado) Fruit Oil, Capric/Caprylic Triglycerides.